About Ancora Pizzeria & Salumeria
Ancora Pizzeria serves authentic Neapolitan pizzas. They even have the official rules for making authentic Neapolitan pizzas right on their website. Check out the rules right here. The rules come from The Verace Pizza Napoletana Association. The pizza at Ancora is some serious stuff. Only serious pizza connoisseurs should eat at Ancora. If you like pizza, that’s you!
Ancora Pizzeria provides you the most authentic Southern Italy experience you can find in New Orleans. Their oven was made by Stefano Ferrara and imported from Naples. With the great cooking of chef Jeff Talbot on an oven straight from Naples, it’s the next best thing to being in Southern Italy. All of this and fresh salumi too.
We think you’re going to love your first visit or your next visit to Ancora Pizzeria & Salumeria in New Orleans. Please tell us about it in the comments section below.
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Did you know?
Ancora Pizzeria’s oven heats up to 900 degrees and pizzas are cooked in 45-90 seconds.
All Ancora ingredients are bought from local New Orleans markets or imported directly from Naples.
Their pizza dough is unique to New Orleans and made with only flour, water, sea salt and Ancora’s own wild strain of yeast.
More Ancora Pizzeria & Salumeria FAQs
What should I wear when visiting Ancora? (Dress casual)
How much will eating here cost me? ($$)
Do they serve Alcohol? (limited bar, mostly Italian offerings and a few classics)
Does Ancora Pizzeria Deliver? (No)
Wi-Fi Availability (No)
Find Ancora Pizzeria & Salumeria
4508 Freret St
New Orleans, LA 70115
Located in the Uptown and Freret Neighborhoods
Phone & Hours
Hours: Mon-Sat 5 pm – 10 pm
Eaten at Ancora Pizzeria & Salumeria? Leave a review in the comments section below. Thanks!.